Well, you can add another “shortage” due to the pandemic.
Chick-fil-A is telling its customers that they have to limit the number of dipping sauces given out per entrée at all of their 2,600 locations in the U.S. The chicken chain announced that supply chain problems have created a “shortage of select items” including their sauces.
This isn’t the first sauce shortage created by the pandemic. Last month a shortage of ketchup packets was blamed on the fact that more people were using drive-through and take out for their meals.
Jack & Carolyn talked about this on the Morning Breeze. Listen here: