How You Can Eat Charcoal In The Bay Area!?!?

We're guessing you've never uttered the words "I wish I could snack on some charcoal." 

Apparently charcoal is becoming a delicacy and here in San Francisco at SoMa StrEat Food Park, a food truck park and beer garden beneath the 101 overpass, will host "50 Shades of Charcoal" on Sunday from 11 a.m. to 5 p.m. 

About 15 local vendors will be serving carbon goods at the festival, ranging from WoKitchen's charcoal shrimp dumplings to Batter Up's charcoal-battered corndogs. Dessert options include charcoal pastry puffs and charcoal Dole Whip floats.

"50 Shades of Charcoal," like many festivals that have preceded it, was born of social media trends.

For more information, click here.


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