Well, you can add one more thing to the Dunkin’ Donuts menu. Avocado toast! And it shouldn’t come as a surprise. AT has become hugely popular over the last few years.
Last week Dunkin Donuts let everyone know that they’ll be adding the brunch staple to their selections. Made with avocado, of course, black pepper, lemon juice and sea salt and real sourdough bread. All topped with sesame and poppy seeds, onion and garlic.
Cost? About $2.99 per slice. Here's how it's made:
Jack and Carolyn talked about his on the Morning Breeze. Listen here: