Every year about this time, the Internet is loaded with lists of do’s and don’t s when it comes to preparing and hosting Thanksgiving dinner.
Here are a few that you might not have thought of. For example:
When it comes to cooking, stick with what you know. The tried & true. Thanksgiving is not the time to experiment.
When guests ask “What can I bring?” don’t say “anything”. If you do you’ll end up with lots of things you don’t need or want…35 packages of napkins, for example.
And, make sure you run the dishwasher BEFORE guests arrive, if it’s full. You’ll need all the dishwasher space you can get after dinner.
Click here for a few more suggestions.